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How to Make Your Cold Storage People-Proof

Updated: Dec 1, 2021

When managing a cold storage warehouse, the top priority is keeping the goods within the required temperature range to avoid spoilage that could sicken consumers and upset clients. That’s a crucial aim, but it’s also vital to protect the workers and the building itself. Here are some practical ways to do that.


Whether you’re a pharmaceutical company requiring crucial reliability from your cold storage, a food processing plant with warehousing bottlenecks, or a hotel or restaurant needing extra storage space for fresh and frozen food – our containers provide you with a secure space to store your goods that’s affordable, with an escape hatch and internal emergency door release to protect your staff.


What's different about Titan Containers?

  • The 40’HC ArcticStore Tropical features 50% extra insulation

  • Temp range: -40°C to +35°C

  • This latest model features an additional escape hatch

  • Additional benefits

  • Economy mode to save even more power Flush fitting machines with no loss of internal capacity Self diagnostic machinery Full opening double doors

Additional safety features:

1 hand easy opening door

Internal lighting Anti-slip floor Internal door release Man Trapped alarm Day-glow safety signage Anti-Slip Ramp





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